Costa Rica Single Origin Coffee | Alajuela

Sourced from micro farms in Alajuela, this Costa Rica single origin coffee is a specialty coffee with sweet, honeyed flavor notes.

Roast: Medium

Tasting Profile: Sweet apple, raisin, honey

Grower: Micro farms in Alajuela

Variety: Caturra & Catuai

Region: Alajuela, Costa Rica

Altitude: 1300-1445 M

Soil Type: Volcanic Loam

Process: Eco-pulped and dried in the sun.